Mindful Eating

Mindful Eating

The other day I posted about intuitive eating.

The feedback has been amazing! One of the biggest questions I got back was… how do I actually tap into my body’s cues?

Well … it begins through a process called MINDFUL EATING.

And the first step in intuitive eating has to do with overeating.

The fact is, a lot of us end up overeating because we eat way too fast.

We have an automatic “shut off” response built into our bodies … but a lot of us override it because we don’t give it time to kick in!

That can mean we end up eating more food than we meant to – and more than we need.

Not only do we take in too much food with each bite AND eat too fast … but we also don’t chew it enough.

This can drag your energy down as your body struggles to digest the excess food. It can also make maintaining or decreasing your weight a big challenge.

So the first and biggest tip for intuitive eating is to …

SLOW DOWN. Take small bites, and take the time to taste and enjoy your food. 

→ It takes about 20 minutes for your body to know it’s full!

I know if you’re used to eating fast, it can take some time and energy to switch this up.

I’ve been there myself … but to speed up results, sometimes you need to SLOW DOWN.

Another tip: If you are tempted to have a second helping, drink a glass of water and wait 5 minutes to see if you still want it. If you’re still hungry … have it!

This isn’t about depriving yourself – in fact it’s just the opposite!

It’s about honouring your body by learning to key into its messages, so you can give it exactly what it wants and needs.

Action Tips to Slow Down:

  • Take a moment BEFORE you eat to be grateful for your food.
  • Take smaller bites.
  • Put your fork down between bites.
  • Chew more.  15-30 times with eat bite!
  • It’s not a race … slow down while you eat.
  • If you want another plate, drink a glass of water, wait 5 minutes, and then decide if you still want it.

How about just for TODAY, you give this a try?

 

 

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About the Author: Christina Della Rocca, n.d.

Christina Della Rocca is a multi-disciplinary Health Coach with over 20 years of experience in the fields of health, fitness, and wellness.

One of Montreal’s leading wellness professionals, Christina has been featured on Montreal AM live, RDS television, CHOM FM, CJAD, Mountain City Rock, and Trends Magazine.  Founder and Director of EXERCISE PLUS A Wellness Company that brings health & Fitness programs to companies in and around the Montreal area., Christina is a leading Corporate Wellness Specialist.

Feeling Empowered and the Coronavirus

Feeling Empowered and the Coronavirus

Readers,

I am certain I speak for most of us when I say that we are all monitoring the news regarding COVID-19. I am deeply saddened by both its global impact and its looming presence in our more personal lives. It’s in times like these, the world is reminded that healthcare providers are the real-life heroes. They put the health of others first, even when it means putting themselves and their own families at potential risk. I personally thank each and every one of you working on the front lines in the medical field during this time.

I would also like to say that there is a great deal of fear, stress, and anxiety rapidly spreading around the world, in our communities, and even in our own homes. I do not intend to add to the media hysteria in any way. I am quite certain each and every one of you have been watching the news to some extent or other and are adequately up to speed with the details. Furthermore, each and everyone’s perceptions, views, and ways to handle themselves during such situations differ. It is a time to have great respect and care for others.

There is much unknown about this virus, and while it is said to cause mild symptoms in most people, it is quite the opposite for those who are more vulnerable. No matter where you lie on this continuum, it certainly feels at least a little, if not very scary. Especially now that we are all quite aware of its potential impact as it has been making some pretty big changes to our everyday lives. 

I am receiving calls, emails, txt’s, and questions about what I think and what I am doing.  Firstly, I remind you that I am not an expert when it comes to infectious diseases. This virus included. And I certainly do not know any more than what your doctor or any of the experts are saying. 

Here’s what I would like to say…

  • Do I think we should take it seriously? Absolutely. 
  • Do I think we should be prepared? Absolutely.  
  • Have I done my social responsibility and placed myself in self-quarantine upon my return from out of the country this past Sunday. You bet I have! 
  • Did I have one of my adult children stock the fridge, and make a run to the health food store before I returned. You bet I did.  
  • Will I be preparing some healthy vegetable soups, bone broth, pasta sauces, and veggie filled stews to freeze over the next days. Yup, I am already on it! 
  • Am I constantly washing my hands to protect myself and others in my home. Of course.
  • Will I be taking a little extra care with my food and lifestyle habits to strengthen my immune system. For sure.
  • Am I getting ready with natural supplements and superfoods to help strengthen my mind, my body, my immunity.  Yup!
  • Does it mean I will not personally be affected by the Corona Virus?  No!

The reality is that we do not know what will be next week or next month. And none of the foods or supplements need to go to waste if we shop wisely. We will have prepared in advance and consume it all anyways. We will also, likely, as a society, adopt some better hygiene practices in general.  Hand washing and staying away from people when we are sick, for example, are good ways to help prevent colds and flu’s, virus’s in general.  

But… And this is a big BUT!

Despite that he World Health Organization has declaring the Corona virus a pandemic, I am not giving into any drama or panic as it serves no purpose and will only potentially drive down our immune systems.

When your patients are panicked (if you work in the medical field), or our community is in crisis, or our family members are anxious, we need to stay as calm as we can and focus on the tasks at hand. The same is true with any challenging situation that comes our way, during every flu season, and today, in the face of a global pandemic. It’s not easy, but remaining calm and clear headed is what we must aim to do, as best we can.

Remaining in ACTION and doing things that are within our control is the way to navigate through this time. There are lots of things you can do that will give you a sense of empowerment by enabling you to take some actions that will help yourselves as well as the people you care about, the greater community in which you live, and ultimately he world.

Things we can we do to feel EMPOWERED during this time:

  • Be prepared with the things we need, such as food and incidentals.
  • Practice good hand washing hygiene and stay home as much as possible.
  • Protect our health and improve our well-being by supporting our natural immune system with healthy lifestyle habits; including things such as a nutrient dense diet, adequate sleep, hydration, and regular exercise. 
  • Take care of our emotional and mental health, and that of our children. While we cannot control what is happening externally, preserving our mental strength, during this time of stress and fear is of utmost importance.  Think into stress mastery and relaxation tools. And share them with your children, as needed, to teach them tools that will serve them for a lifetime  and help them to develop their resilience.
  • Despite the need for social distancing, engage in activities that are fun. There are so many ways to have fun and laugh from home! Get creative!  And, be sure to check in with loved ones by phone or visual interfaces such as Facetime and Skype which offer the opportunity to form group calls.  
  • Here’s a fun thought for today, St. Patrick’s day… First of all, Happy St. Patrick’s Day!  Be sure to add something green to your day such as a few drops of chlorophyll to your water, a side green salad to your meal, blend up a yummy green smoothie.  See how easy it is to do something fun!

Each of the above categories is equally important and there are a number of things that can be done to help within each.

Do not underestimate the power of a healthy mind, body, and spirit by incorporating healthy food and lifestyle habits during this time… and always. During times like this, people can have the tendency to do the opposite. Why not take this opportunity, and turn lemons into lemonade, by instead upgrading one or two of your diet and lifestyle habits you have been meaning to get too. I will continue to share some of what these things can be over the next while. 

Let’s keep the conversations going in my Private Facebook Group “Natural Solutions for Peak Wellness” where we can connect, chat, and support one another.  I will continue to provide tips, tools, and resources therein that I feel are relevant as well as continue to provide a weekly wellness challenge, some inspiration, recipes, tips, and more to also keep things a little lighter and have some fun. 

 

There are two challenges going on in the FB Group this week.

 

 

 

The first, a challenge that focuses on developing a healthy habit for the Corona Virus.

And the second, a challenge with a focus on St. Patrick’s Day (actually this week’s theme is dedicated to St. Patrick’s Day). I’m seeing it going for fun! Get your kids on board, too 🙂 

To your health & well-being, 

Christina Della Rocca, n.d., Mass.d., CPT, B.A.S

 

 

 

 

 

 

 

 

 

 

 

 

 

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About the Author: Christina Della Rocca, n.d.

Christina Della Rocca is a multi-disciplinary Health Coach with over 20 years of experience in the fields of health, fitness, and wellness.

One of Montreal’s leading wellness professionals, Christina has been featured on Montreal AM live, RDS television, CHOM FM, CJAD, Mountain City Rock, and Trends Magazine.  Founder and Director of EXERCISE PLUS A Wellness Company that brings health & Fitness programs to companies in and around the Montreal area., Christina is a leading Corporate Wellness Specialist.

Over 45? Consider these supplements

Do you take supplements?

Do you need to take them? 

Which ones should you take?

I’ve edited down the best supplements into three main ones that you should consider, especially if you’re over 45.

All three of them are listed because most people are simply not eating enough foods that contain these three critical nutrients.

So, yes, while I always say that it’s better to get your nutrients from food first sometimes supplements are necessary.

Unfortunately there are just some all-too-common nutrients that we simply don’t get enough of.  And they’re absolutely critical to optimal health and wellness.  Especially as we age.

Here I sifted through the supplements that are available on the market and boiled them down to three that can have the best effect for us.

Supplement #1: Vitamin D 

If you live in North America chances are you are low in vitamin D.  It’s the “sunshine vitamin” and we just aren’t able to hang out in shorts every day of the year.  Even if we did we’d wisely use a bit of sun protection too.

Vitamin D is very important for everyone but especially women over 45.  Want to know why? 

It helps to protect our bones!

Vitamin D helps our body absorb and keep the calcium we get from our food and drinks.  And we all know that calcium is one of the main things our bones are made of.

Want to know something funny about vitamin D (but it’s true, I swear)?

People who get enough vitamin D tend to fall less frequently.  Especially as we get older. Seriously!

Vitamin D can help your bones stay strong and help you fall less.  Win-win!

Supplement #2: Magnesium

Magnesium is an essential mineral needed for over 300 reactions in your body.  Yes, 300!

As with vitamin D it’s very common for us to simply not get enough.  Not even the 320 mg per day that’s recommended. Low levels of magnesium have been linked to high blood pressure, diabetes, low bone density, and even migraines. 

Magnesium is found in so many healthy whole foods like beans, nuts, seeds and green leafy vegetables.  In fact, the magnesium element is central to a plant’s chlorophyll – it’s actually what causes green plants to be green!  And most of us just don’t get enough green plants into our bodies on a regular basis.  (You know I have a recipe with green leafies for you below, right?).

Magnesium is a very common supplement and is often added to multivitamins.

Supplement #3: Omega-3 Fatty Acids

We’ve all heard that we need to get more omega-3 essential fatty acids, right?  They’re good for our hearts, brains, and help to reduce inflammation.

These are all good things when it comes to our health and wellness. But not all of us are ready, willing, and able to eat fish three times per week.

While fish oil supplements contain the “brain healthy” fats called EPA and DHA, those two are not technically the “essential” fats.  The plant omega-3 known as ALA is essential and that is because our bodies can convert ALA into EPA and DHA when necessary.

Omega-3 supplements can be found in forms of flax oil, algae oil, fish oil, or even fish liver oil.

Pro Tip:  Fish liver oil (e.g. cod liver oil) also contains vitamin D so check your labels and add the amounts together to know how much vitamin D you’re actually getting.

In conclusion,  the three supplements to consider now that you’re 45 are: vitamin D, magnesium, and omega-3s.

Always read the supplement labels to see if there are warnings that would make them inappropriate for you.  And, of course if you have any medical conditions or take medications or other supplements it’s always a good idea to speak with your doctor before starting anything new.

 

 

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Recipe: Salmon Quinoa Buddha Bowl

Serves 2

  • 4 cups baby spinach
  • 1 cup quinoa (cooked)
  • 1 can wild salmon
  • 2 tablespoons sesame seeds
  • ½ red onion (diced) (optional)
  • 2 tablespoons sesame oil
  • 2 tablespoons rice vinegar
  • 1 tablespoon lemon juice
  • dash salt and pepper

Directions:

  1. Split spinach, quinoa, wild salmon, sesame seeds, and onion (if using) between two bowls.
  2. Mix sesame oil, rice vinegar, and lemon juice together and pour on top of prepared Buddha bowls 
  3. Add salt and pepper to taste. 
  4. Serve & Enjoy! 

 

Tips:

  • When looking for canned salmon try to make sure cans are BPA-free.  Good quality canned fish is usually in the “natural foods” section of many large groceries.  You can also check for the highest amount of Vitamin D contained.                        
  • Wild salmon can contain up to 4 times the amount of vitamin D as farmed salmon 

 

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What RECENT research says about low-carb diets!

What RECENT research says about low-carb diets!

In the News Headlines can be misleading, but couldn’t pass up this one on Medscape that read, “For Weight Loss With a Low-Carb Diet, Quality Matters.” This was a study that looked at weight change in 123,332 people following a low-carb diet over 4 years.  Results...

What RECENT research says about low-carb diets!

What RECENT research says about low-carb diets!

In the News Headlines can be misleading, but couldn’t pass up this one on Medscape that read, “For Weight Loss With a Low-Carb Diet, Quality Matters.” This was a study that looked at weight change in 123,332 people following a low-carb diet over 4 years.  Results...

About the Author: Christina Della Rocca, n.d.

Christina Della Rocca is a multi-disciplinary Health Coach with over 20 years of experience in the fields of health, fitness, and wellness.

One of Montreal’s leading wellness professionals, Christina has been featured on Montreal AM live, RDS television, CHOM FM, CJAD, Mountain City Rock, and Trends Magazine.  Founder and Director of « EXERCISE PLUS » A Wellness Company that brings health & Fitness programs to companies in and around the Montreal area., Christina is a leading Corporate Wellness Specialist.

Keeping Your New years Resolutions

The kids are back in school, hopefully well rested and ready to tackle another few months of learning. By now, us big kids are back in the office, setting up or planning and forecasting for the year to come. On a personal note, many have made their resolutions for the year to come.

But, according to the radio this morning, today is the most dreaded day of the year and that many people have already abandoned their well intentioned New Year’s resolutions.

How crazy is that! We are not even one week into the new year! But the reality is that once our lives and schedules kick back into full swing, many of us lose sight of our resolutions.

Today’s topic presents some tips about how to keep your new years resolutions. Of course, each point is applicable to general resolutions, but there is definitely a slant toward keeping your health and wellness ones.

I highly recommend making one good resolution for the year to come and sticking to it! It increases your confidence and will definitely better your life.

Start by figuring out the best way to do so, keeping in mind both your strengths and weaknesses, and then just make it happen!

Have a great first week back! And be careful out there, its a slippery day!

How To Keep Your New Year’s Resolutions

Every January 1st, an estimated 41 percent of North Americans resolve to lose weight or get in shape. (More than half have made this same resolution for five years or more!) In fact, health clubs and gyms see an increase in membership of 25% during the first week of January alone! But by January 30th, 95% of resolutions are dropped and most of us quickly go back to our old habits. What can you do to achieve your health and wellness goals this year?

Here are 5 Top Tips for turning your dreams into reality this year:

1. Do it “write.”

Studies show that the simple act of writing down your intentions helps your mind and body connect and increases your chances of success. Select no more than three resolutions and write them on a piece of paper. Include specifics that you can measure (i.e. I will lose 10 pounds by March 1st; I will have no more than one glass of wine per week). Post your resolutions in a visible place — your bathroom mirror or the dashboard of your car, for example, and say them out loud to yourself each day.

2. Plan ahead.

Now that you’ve created your resolutions, plan the specific actions you’ll need to take to achieve them – don’t leave it to chance! For example, if your goal is to “exercise daily,” mark your calendar with the workout classes you’ll attend. Pack your gym bag the night before, and take healthy snacks to work or in your car for pre-workout energy. As another example, if your goal is to “eat healthy meals” cook a week’s worth of soup, quinoa, vegetables, beans, etc. and pack your lunch each morning.

3. Get to the source of what’s sabotaging your efforts.

Are you in a bad relationship that causes you to splurge on sweets every night? Are you stressed out at work and feel too drained to exercise after a demanding day at the office? Keep a journal and get in touch with what’s eating you. See if you can make slight changes to the way you respond to situations. Or perhaps it’s time to look for a new job or relationship! When you are able to recognize and tackle the root cause of why you eat or why you don’t exercise, it will be easier to reach your goals without turning to food for “comfort.”

4. Visualize what your life will look like when you achieve your resolutions.

Start by asking yourself: What do I want and why do I want it? If you resolve to lose 20 pounds, how will this benefit you? (i.e. more energy, more confidence, longer life.) Picture how you will look – what are you wearing? A little black dress? Skinny jeans? How do you feel? Visualizing yourself as having achieved your goals will help you stay on track toward what’s truly important to you.

5. Share your resolutions with friends and family.

When you tell others, your commitments become more real and you become accountable. Consider finding a “workout buddy” or invite friends over to cook and eat new healthy recipes. 

Follow these 5 top tips and this may be the last year you make a New Year’s resolution to lose weight or get healthy!

Here’s to your success and a happy, healthy New Year!

 

 

Have you been struggling to...

Reduce belly bloat?

Improve elimination?

Lose weight?

Get my free guide and start feeling better fast!

Related Posts

What RECENT research says about low-carb diets!

What RECENT research says about low-carb diets!

In the News Headlines can be misleading, but couldn’t pass up this one on Medscape that read, “For Weight Loss With a Low-Carb Diet, Quality Matters.” This was a study that looked at weight change in 123,332 people following a low-carb diet over 4 years.  Results...

What RECENT research says about low-carb diets!

What RECENT research says about low-carb diets!

In the News Headlines can be misleading, but couldn’t pass up this one on Medscape that read, “For Weight Loss With a Low-Carb Diet, Quality Matters.” This was a study that looked at weight change in 123,332 people following a low-carb diet over 4 years.  Results...

About the Author: Christina Della Rocca, n.d.

Christina Della Rocca is a multi-disciplinary Health Coach with over 20 years of experience in the fields of health, fitness, and wellness.

One of Montreal’s leading wellness professionals, Christina has been featured on Montreal AM live, RDS television, CHOM FM, CJAD, Mountain City Rock, and Trends Magazine.  Founder and Director of « EXERCISE PLUS » A Wellness Company that brings health & Fitness programs to companies in and around the Montreal area., Christina is a leading Corporate Wellness Specialist.

So Long to Sleeping Through the Night

Have you said “bye bye” to sleeping through the night? 

Are you feeling exhausted or “running on stress hormones” all day?

Do not fear, I have some great tips (and an amazing recipe) for you!

The science of sleep is fascinating, complicated and growing.the whole orange instead of the juice (or orange-flavoured snack).  Make sure you’re getting some protein every time you eat.    

  • During the day get some sunshine and exercise.  These things tell your body it’s daytime; time for being productive, active and alert.  By doing this during the day it will help you wind down more easily in the evening.                                                                                                                 
  • Cut off your caffeine and added sugar intake after 12pm.  Whole foods like fruits and veggies are fine, it’s the “added” sugar we’re minimizing.  Yes, this includes your beloved chai latte.  Both caffeine and added sugar can keep your mind a bit more active than you want it to be come evening. (HINT: I have a great caffeine-free chai latte recipe for you below!).                                    
  • Have a relaxing bedtime routine that starts 1 hour before your “lights out” time (that is 7 – 10 hours before your alarm is set to go off).  This would include dimming your artificial lights, nixing screen time and perhaps reading an (actual, not “e”) book or having a bath.                                   
  • Still having trouble, consult your doctor or naturopath for more tips and/or herbs that can help you.

So how many of these tips can you start implementing today?

Sleep is this daily thing that we all do and yet we’re just beginning to understand all of the ways it helps us and all of the factors that can affect it.

Lack of sleep affects just about everything in your body and mind.  People who get less sleep tend to be at higher risk for so many health issues like diabetes, heart disease, and certain types of cancer; not to mention effects like slower metabolism, weight gain, hormone imbalance, and inflammation.  And don’t forget the impact lack of sleep can have on moods, memory and decision-making skills.

Do you know that lack of sleep has been shown to even negate the health benefits of your exercise program? (Gasp!)

OMG – What aspect of health does sleep not affect???

Knowing this it’s easy to see the three main purposes of sleep:

  • To restore our body and mind.  Our bodies repair, grow and even “detoxify” our brains while we sleep. 
  • To improve our brain’s ability to learn and remember things, technically known as “synaptic plasticity”.
  • To conserve some energy so we’re not just actively “out and about” 24-hours a day, every day.

Do you know how much sleep adults need?  It’s less than your growing kids need but you may be surprised that it’s recommended that all adults get 7 – 9 hours a night.  For real!

Try not to skimp!

(Don’t worry, I have you covered with a bunch of actionable tips below.)

Tips for better sleep

  • The biggest tip is definitely to try to get yourself into a consistent sleep schedule.  Make it a priority and you’re more likely to achieve it.  This means turning off your lights 7-9 hours before your alarm goes off.  Seven. Days. A. Week.  I know weekends can easily throw this off but by making sleep a priority for a few weeks your body and mind will adjust and thank you for it.              
  • Balance your blood sugar throughout the day.  You know, eat less refined and processed foods and more whole foods (full of blood-sugar-balancing fiber).  Choose the whole orange instead of the juice (or orange-flavoured snack).  Make sure you’re getting some protein every time you eat.    
  • During the day get some sunshine and exercise.  These things tell your body it’s daytime; time for being productive, active and alert.  By doing this during the day it will help you wind down more easily in the evening.                                                                                                                 
  • Cut off your caffeine and added sugar intake after 12pm.  Whole foods like fruits and veggies are fine, it’s the “added” sugar we’re minimizing.  Yes, this includes your beloved chai latte.  Both caffeine and added sugar can keep your mind a bit more active than you want it to be come evening. (HINT: I have a great caffeine-free chai latte recipe for you below!).                                    
  • Have a relaxing bedtime routine that starts 1 hour before your “lights out” time (that is 7 – 10 hours before your alarm is set to go off).  This would include dimming your artificial lights, nixing screen time and perhaps reading an (actual, not “e”) book or having a bath.                                   
  • Still having trouble, consult your doctor or naturopath for more tips and/or herbs that can help you.

So how many of these tips can you start implementing today?

 

 

Have you been struggling to...

Reduce belly bloat?

Improve elimination?

Lose weight?

Get my free guide and start feeling better fast!

CAFFEINE-FREE CHAI LATTE

Delicious Caffeine-free Healthy latte for your afternoon “coffee break”:

Serves 1-2

1 bag of rooibos chai tea (rooibos is naturally caffeine-free)

2 cups of boiling water or milk of your choice (I like to do half almond milk and half water)

1 tablespoon almond butter (creamy is preferred)

1 tablespoon Tahini (optional)

2 dates (optional)

 

Cover the teabag and dates (if using) with 2 cups of boiling water and steep for a few minutes.

Discard the tea bag & place tea, soaked dates, tahini & almond butter into a blender.

Blend until creamy.

Serve and enjoy!

Tips: 

  • David’ tea sells some delicious Rooibos blends.
  • You can try this with other nut or seed butters to see which flavour combination you like the best.  Cashew butter anyone?

References:

http://www.thepaleomom.com/gotobed/

http://www.precisionnutrition.com/hacking-sleep

 

Related Posts

What RECENT research says about low-carb diets!

What RECENT research says about low-carb diets!

In the News Headlines can be misleading, but couldn’t pass up this one on Medscape that read, “For Weight Loss With a Low-Carb Diet, Quality Matters.” This was a study that looked at weight change in 123,332 people following a low-carb diet over 4 years.  Results...

What RECENT research says about low-carb diets!

What RECENT research says about low-carb diets!

In the News Headlines can be misleading, but couldn’t pass up this one on Medscape that read, “For Weight Loss With a Low-Carb Diet, Quality Matters.” This was a study that looked at weight change in 123,332 people following a low-carb diet over 4 years.  Results...

About the Author: Christina Della Rocca, n.d.

Christina Della Rocca is a multi-disciplinary Health Coach with over 20 years of experience in the fields of health, fitness, and wellness.

One of Montreal’s leading wellness professionals, Christina has been featured on Montreal AM live, RDS television, CHOM FM, CJAD, Mountain City Rock, and Trends Magazine.  Founder and Director of « EXERCISE PLUS » A Wellness Company that brings health & Fitness programs to companies in and around the Montreal area., Christina is a leading Corporate Wellness Specialist.

Studies Support A Link Between Food and Depression

Science is finally starting to catch up with what many health-conscious people have long suspected: the strong link between the foods we eat and the likelihood of developing depression, the mental health malady that impacts more than 120 million people worldwide.  

In 2012, scientists from the University of Las Palmas de Gran Canaria and the University of Granada studied almost 9,000 participants who had never before been diagnosed with depression.

The half-year study, published in the journal of Public Health Nutrition, clearly revealed that people who ate fast foods, fried foods and commercially baked pastry products were 51 percent more likely to develop depression compared to those that didn’t. 

Almudena Sanchez-Villegas, lead author of the study, strongly encouraged people to avoid cakes, croissants, doughnuts, etc., as well as common fast foods such as hamburgers, hot dogs and the like. She said, “Even eating small quantities is linked to a significantly higher chance of developing depression.” 

The researchers indicated that perhaps trans-fats and saturated fats were the main culprits. Other research shows that trans-fats increase the risk of heart disease and can trigger inflammation in both the body and brain, which interferes with our brain’s neurotransmitters, thus affecting our mood? 

And this is just the beginning!

On top of trans-fats we can add herbicides, pesticides, fungicides, antibiotics, nitrates, preservatives, artificial colors/flavors, synthetic hormones, genetically modified food, irradiated food, artificial sweeteners, high fructose corn syrup, lots of overly refined/processed food and a dash of simple sugars, carbohydrates and refined grains!   

How do you think our immune system might react to these lovely additions? Kind of makes you wonder what diagnosis would be worse than “severe clinical depression.” Perhaps the answer is “early death by poisoning.”

In another study, conducted over a five-year period and published inThe British Journal of Psychiatry, researchers had 3,500 men and women participants “enjoy” a diet high in processed meat, sweet desserts, fried food, ordinary chocolates, refined cereals and high-fat dairy products. Results? Participants were 58 percent more likely to be depressed than those who ate mostly fruit, vegetables and fish.

Reflecting on this study and searching for main causes, famed doctor, Andrew Weil, M.D., stated: “I’m convinced that depression may represent just one manifestation of increased inflammation throughout the body. The fats in junk foods may well contribute to depression because they are pro-inflammatory.”

In a study published in the January 2010 edition of the American Journal of Psychiatry, researchers found a direct correlation between the consumption of processed foods and the incidence of depression and anxiety. Common junk foods used in the study included enriched flour, deli meats, snack products, artificial sweeteners and added sugars found in commercial fruit juice and dessert items.

In an amazing admission of just how reluctant mainstream medicine is in researching how foods impact our mental and physical health, study researchers (proudly) reported that their research was likely “The first to present data suggesting that the significant impact of diet quality on common…chronic diseases extends to the high-prevalence mental illnesses.” The food-depression phenomenon should have been researched 50 years ago.    

So what’s a human to do?

Most health-conscious experts believe that, whenever possible, one should consume whole, clean, natural foods and/or organic foods and/or high-quality supplements that contain plenty of B vitamins, anti-inflammatory omega-3 fatty acids as well as other anti-inflammatory foods/supplements/treatments, along with health-protective vegetables, fruits and whole grains and healthy fats and oils, such as olive oil.

For your health and for the health of your family and loved ones, avoid junk foods whenever possible…unless, of course, you totally enjoy being depressed. 

Reference: Killing ourselves softly: by Mike Bundrant

 

 

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About the Author: Christina Della Rocca, n.d.

Christina Della Rocca is a multi-disciplinary Health Coach with over 20 years of experience in the fields of health, fitness, and wellness.

One of Montreal’s leading wellness professionals, Christina has been featured on Montreal AM live, RDS television, CHOM FM, CJAD, Mountain City Rock, and Trends Magazine.  Founder and Director of « EXERCISE PLUS » A Wellness Company that brings health & Fitness programs to companies in and around the Montreal area., Christina is a leading Corporate Wellness Specialist.